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Packing OuterBox Configuration : 100gm x 12 packets/outer box
OuterBox Dimension(mm) : 120 X 185 X 180
OuterBox Gross Weight : 1.51 kg
Packing Carton Configuration : 3 outerbox/ctn
Carton Box Dimension(mm) : 420 X 220 X 230
Carton Box Gross Weight : 4.65 kg
For Bulk Purchase pls email sales@grocerymart.com.my or whatapps +6016 415 4943 for quote
SHELF LIFE : 24 MONTHS
RECOGNITIONS : JAKIM HALAL, BUATAN MALAYSIA, HACCP, ISO 9001 & ISO 22000
Soy Asahi Japanese Katsu Curry 100g
RM10.00
Packing OuterBox Configuration : 100gm x 12 packets/outer box
OuterBox Dimension(mm) : 120 X 185 X 180
OuterBox Gross Weight : 1.51 kg
Packing Carton Configuration : 3 outerbox/ctn
Carton Box Dimension(mm) : 420 X 220 X 230
Carton Box Gross Weight : 4.65 kg
For Bulk Purchase pls email sales@grocerymart.com.my or whatapps +6016 415 4943 for quote
SHELF LIFE : 24 MONTHS
RECOGNITIONS : JAKIM HALAL, BUATAN MALAYSIA, HACCP, ISO 9001 & ISO 22000
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Soy Asahi Japanese Katsu Curry (Medium Hot) 100g
RM10.00
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Soy Asahi - Biryani Curry Stock 100g
RM10.00
How to Prepare
Step 1 : Sauteed in low hear ;
- Grated garlic (1g) & grated ginger (1g) : 1-2 mins
- Grated onion (6g) : Till aromatic
- Diced potato (75g) & diced carrot (1/4 stick) : 10 mins
Step 2 : Add water (160g) and boil. Low heat : 10 mins.
Step 3 : Add Japanese Katsu Curry stock (30g). Stir it : 10 mins
Step 4 : Add salt to taste before serving.
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