Rasa Rosz Ratu Tumis Asam Pedas 100g

A creamy pasta bake sauce for tuna with tomato, onion and basil.

Why not try our new kids range?

1 of 5 a-day per portion

Suitable for vegetarians

Nando’s Lemon & Herb Peri Peri Sauce is made with African Bird’s Eye Chilli, blended with onion, lemons, garlic, parsley and a special mix of spices. It makes a great dipping sauce, and you can also use it to give your dishes zesty kick.

Gluten free

Experience a new kind of curry with Vermont Curry Sauce Mix. Contains a flavourful and rich curry with a touch of apple and honey. Goes really well with piping hot white rice or freshly cooked pasta.

Made from selected oyster extracts, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all-purpose sauce for marinating or stir-frying.

Packed with flavour and just the right amount of heat, Nando's PERi-PERi Sauce Hot is the perfect way to turn a meal into a tasty and fiery treat!

No added MSG

Suitable for vegetarians

Gluten free

Looking for some smokey flavor? Without actually firing up the smoker? You’ve come to the right bottle. Stubb’s Hickory Liquid Smoke is great for marinades, sauces or basting any kind of meat. It also adds a delicious, earthy flavor to fish, shrimp and vegetables without a smoker or barbecue grill.

Praise Coleslaw Dressing is an Aussie favourite, this iconic classic is the perfect finishing touch for any Coleslaw. Contains no artificial colours and preservatives.

This mildly spicy Yakitori no Tare (Barbecue Sauce for Broiled Chicken) with coarse sugar added produces an excellent glaze. The spicy flavor is also well-suited to teriyaki (meat or fish marinated and broiled in a sweetened soy sauce) dishes.

Original Yakitori seasoning sauce for marinating chicken, beef or fish.

Recipe Information:

CHICKEN: Marinate chicken pieces 30 to 60 minutes. Cook as desired, basting with Yakitori Sauce while cooking.

BEEF: Marinate tender cuts 30 minutes. Less tender cuts, such as chuck or round, 1 to 3 hours.

GROUND BEEF: Add 2 tbsp. Yakitori Sauce to 1 pound meat. Shape into patties; grill or broil to desired degree of doneness.

FISH: Marinate steaks & fillets 30 minutes before cooking.

Mixed with our original stock and soy sauce mixture, matured overnight to bring out its rich and flavorful taste. Sea Urchin Soy Sauce can be enjoyed in many ways, as sauce for sashimi, pasta, tofu, salad, steamed rice, etc. 

Yakiniku is a style of barbecue that although originated from Korea, is hugely popular in Japan. A sociable meal, you cook a selection of prepared meat and vegetables right at the table over a portable table grill before dunking in a delicious variety of yakiniku dipping sauces ..

Use this sauce as:
• A dipping sauce for yakiniku grilled meat, seafood and vegetables.
• Add to a frying pan with meat to create a tasty marinade sauce.
• Add to other dishes such as stir fries for extra flavor.

Nando’s Extra Hot Peri-Peri Sauce is great for those who want to bring fire to boring chicken dishes. Drop this peri-peri sauce into the marinated chicken for the excellent taste you want.

Heat-Seekers! Satisfy your heat cravings with Nando's Peri-Peri Sauce Medium, a fantastic sauce that is great for pouring, dipping and cooking! This sauce is delicious with almost anything, all you have to do is explore to find your favorite match!

Miso is salty bean paste, created by fermenting mashed cooked mean and salt with a culture stater called “koji”. under the process of natural fermentation the cooked bean experience a biological transformation in which their protein, oil, fats and carbohydrates are converted into easily absorbed fatty acids, simple sugar and amino acids.. Not only used for Miso Soup, but miso paste can be used as your seasoning in stir fry dishes to enhance the taste in a healthier way. Can use for marinate fish, meat etc.