LKK Panda Oyster Sauce 李錦記熊猫鲜豪油 510g
By buying this product you can collect up to 9 points. Your cart will total 9 points that can be converted into a voucher of RM0.45.
Made from selected oyster extracts, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all-purpose sauce for marinating or stir-frying.
Good Quality & Low Price
Collect Points & Redeem Voucher
16 other products in the same category:
Ready to eat sauce just by simply tossing it with pasta, mixing it into scrambled eggs or using it to make luxurious bread.
- No Artificial Flavouring
- No Artificial Colouring
- No Preservative
Heat-Seekers! Satisfy your heat cravings with Nando's Peri-Peri Sauce Medium, a fantastic sauce that is great for pouring, dipping and cooking! This sauce is delicious with almost anything, all you have to do is explore to find your favorite match!
Momoya Kimuchi no Moto
Chilisauce for vegetables. Kimchee Base in korean style.
Product of Japan
Featuring crunchy pickled cucumber and cabbage immersed in vinegar, Heinz Dill Relish will help you create flavors which complement any dish. With chunks of red bell pepper and extracts of garlic, this 26 fluid ounce bottle of Heinz Dill Relish will add a completely new dimension of flavors to your favorite dish. This relish is prepared with care so that every bottle has the perfect ratio of ingredients to complement your favorite foods. Just drizzle this relish on top of your food or use it as a dip and the crunch from cucumbers and cabbage will add life to any meal.
One 26 fl. oz. bottle of Heinz Dill Relish
Sweet, Tangy, Savory and improved with dill flavor
Produced from best quality vegetables and spices
Easy squeeze bottle helps you to start enjoying the relish without much effort
Spice up your meal without forgoing your kosher diet
Curry Paste - Green This Thai Green Curry Paste from Mae Ploy is one of the most popular pre-made curry pastes on the market. Known also as “Nam Prik Gaeng Khiaw Waan” or “Kaeng Khiao Wan,” Green Curry Paste is made from a special blend of fresh green chilis, lemongrass, garlic, salt, shrimp paste, kaffir lime peel, and spices.
Rich in flavor and plenty of spice gives our Java Curry Sauce a deep, appealing aroma! Perfect for those who like their sauce with a little kick, made with ingredients of roasted onions, cheese, and chutney.
Directions (About 40 Servings):
1 box Java curry, 1.2 kg beef, pork or chicken, 8 (1.6 kg) onions (medium size), 8 (1.2 kg) potatoes (medium size), 4 (800g) carrots (medium size), 150g butter or vegetable oil, about 5 litres water
1. Cut meat, carrots, onions and potatoes into bite size pieces. Saute with butter (or vegetable oil) until light brown
2. Add water and bring to a full boil
3. Cook until the meat and vegetables are tender
4. Turn off the heat, break curry sauce mix into pieces, and add to mixture
5. Cook over low heat for about 30 minutes
6. Serve over cooked rice or noodles
Lee Kum Kee Vegetarian Oyster Flavoured Sauce fully captures the essence of shiitake mushrooms.
It is excellent for braising and enriching any vegetarian dish and can also be used as a dip. It is also great for stir-frying pasta and beancurd dishes.
Nando’s Lemon & Herb Peri Peri Sauce is made with African Bird’s Eye Chilli, blended with onion, lemons, garlic, parsley and a special mix of spices. It makes a great dipping sauce, and you can also use it to give your dishes zesty kick.
A creamy pasta bake sauce for tuna with tomato, onion and basil.
Why not try our new kids range?
1 of 5 a-day per portion
Suitable for vegetarians
Miso is salty bean paste, created by fermenting mashed cooked mean and salt with a culture stater called “koji”. under the process of natural fermentation the cooked bean experience a biological transformation in which their protein, oil, fats and carbohydrates are converted into easily absorbed fatty acids, simple sugar and amino acids.. Not only used for Miso Soup, but miso paste can be used as your seasoning in stir fry dishes to enhance the taste in a healthier way. Can use for marinate fish, meat etc.