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Bentong Highland Ginger Cake
Ginger cake tastes soft and cottony with a mild warm and slightly sweet taste. Our stomach is very comfortable and warm, providing us with good energy.
"Food is better than medicine," said the master of Zhang Village
Q: How about cake for breakfast in the morning?
Answer: General cake is sweet give priority, contains many additives and has less nutrition. But the Bentong Highland Ginger Cake is made from ingredients: organic flour, organic molasses sugar, eggs, pure butter, and Bentong Highland Ginger Powder.