How to use it?

  • Home milling to flour
  • Pre-soak for cooking
  • Sprout into wheatgrass for juice


Sprout Your Grains

Place about a cup of wheat grain in a large jar and rinse with warm water. Then, add fresh warm water to the jar, making sure your seed is covered with water about an inch over the grains. Soak the seeds overnight or up to 24 hours.


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