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Hakubaku noodles are traditonally made in Australia based on traditional Japanese formula. Hakubaku noodles are traditionally made in Australia with the best Australian organic wheat plus the best Japanese traditions and technology equals the best noodles in the world!

This has an authentic cha soba taste to it. Japanese cuisine is simple, attractive, flavour some and healthy. No salt added.

Hakubaku noodles are traditonally made in Australia based on traditional Japanese formula. Hakubaku noodles are traditionally made in Australia with the best Australian organic wheat plus the best Japanese traditions and technology equals the best noodles in the world!

This has an authentic ramen taste to it. Japanese cuisine is simple, attractive, flavour some and healthy. No salt added.

Hakubaku noodles are traditonally made in Australia based on traditional Japanese formula. Hakubaku noodles are traditionally made in Australia with the best Australian organic wheat plus the best Japanese traditions and technology equals the best noodles in the world!

This has an authentic ramen taste to it. Japanese cuisine is simple, attractive, flavour some and healthy. No salt added.

Hakubaku noodles are traditonally made in Australia based on traditional Japanese formula. Hakubaku noodles are traditionally made in Australia with the best Australian organic wheat plus the best Japanese traditions and technology equals the best noodles in the world!

This has an authentic somen taste to it. Japanese cuisine is simple, attractive, flavour some and healthy. No salt added.

Hakubaku noodles are traditonally made in Australia based on traditional Japanese formula. Hakubaku noodles are traditionally made in Australia with the best Australian organic wheat plus the best Japanese traditions and technology equals the best noodles in the world!

This has an authentic somen taste to it. Japanese cuisine is simple, attractive, flavour some and healthy. No salt added.