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Pasta Zara Animaletti Pasta is made with durum wheat semolina to ensure it has the authentic Italian taste. Make your pasta dishes unique with Pasta Zara Animaletti Pasta. Kids will surely love these delicious alphabet shaped pasta. Sometimes, we all just need a break from straight and rounded pastas, and alphabet ones are a great choice when the time comes

Pasta Zara Alfabetto -090 Pasta is made with durum wheat semolina to ensure it has the authentic Italian taste. Make your pasta dishes unique with Pasta Zara Alfabetto -090 Pasta. Kids will surely love these delicious alphabet shaped pasta. Sometimes, we all just need a break from straight and rounded pastas, and alphabet ones are a great choice when the time comes

Kuzukiri is on of the Japanese traditional desserts that represent Japan's summer. It is originated in Kyoto, and you can find anywhere in Japan at Japanese style cafes or grocery stores today. The transparent noodles look very refreshing and make you cool down.

Kuzukiri is made from simple ingredients, water and kudzu powder. It is usually served with kuromitsu (black sugar syrup) as the noodles themselves don't have much taste. The texture is amazingly smooth, soft, and unique.

Inaniwa Udon is imported from Akita prefecture, Japan 
Inaniwa Udon is a thin type of Udon from Akita prefecture


How to cook Inaniwa Udon: Boil water in a large pot. Insert udon into pot at random so that noodles won't stick together, and stir lightly. Do not add additional water during the boiling process. Once the udon appear slightly transparent, quickly strain them and cool them with iced water.